Irish Potato Boats

Baked, scooped, and filled with bacon, scallions, cheddar cheese, and served with a side of sour cream.

Boxty

An Irish potato favorite; little potato pancakes made of mashed and shredded potatoes, scallions, and cheddar cheese, fried crisp and served with sour cream. Allow extra time for cooking.

Fried Green Beans

Remember, beans are good for you!

Battered Cheese Curds

Wisconsin cheese. Yummy!

Beer Battered Onion Rings

Crisp and tasty!

Queso Dippers

Nacho cheese rolled in crushed tortilla chips

Hummus and Bacon Pita Pizza

Home‐made roasted red pepper hummus, tomatoes, onions, Irish bacon, and Swiss cheese tops this tasty pita pizza.

Irish Egg Roll

Our very own Asian‐ and Irish‐inspired appetizer is stuffed with corned beef and cabbage, then fused with Asian and Irish seasionings in a crispy egg roll wrapper, and served with our homemade thousand island dressing.

Fennellys' Finest Wings

Served with celery and choice of dipping sauce

Irish Cobb Salad

A feast on a platter! Mixed greens with grilled chicken breast, tomatoes, red onion, chopped egg, crumbled bleu cheese, bacon and a roll

Side Salad

Mixed greens, tomatoes, cucumber, and croutons

Pub Salad

Mixed greens, tomatoes, cucumbers, red onions, homemade croutons, blarney cheddar, and a roll

Paddy's Irish Stew

A meal in itself! Lowa beef, vegetables, and potatoes simmered for hours in a hearty stock with a hint of Guinness, served in a crock with its own pastry topper.

Shepherd's Pie

Our take on an Irish institution. We take lean ground beef, carrots, peas, onions, and mushrooms, combine them in a rich spice and wine beef gravy, and bake it beneath a cheesy champ top.

The Chef's Special Soup

Ask your server what great concoction Tim has created today.

The Hamburger

A half pound of 100% beef grilled to perfection. Choose your toppings: lettuce, tomatoes, onions, and pickles.

The Reuben

Our home‐made corned beef topped with fresh sauerkraut, Swiss cheese, home‐made thousand island dressing, and served on toasted Pedretti's rye bread.

Seafood Wrap

Our special blend of shrimp, spices, surimi crab, lettuce and tomato, served in a tomato basil wrap.

The Rachel

A healthy stack of smoked turkey and melted Swiss cheese, dressed with coleslaw, on crusty grilled Irish country bread.

Greek Wrap

Our home‐made gyro meat topped with lettuce, tomato, onion, cucumber and a feta sauce and rolled up in a tomato basil wrap.

The Banty Hen

Sumptuous, juicy grilled breast of chicken, served on a bun with lettuce, tomato, and a side of mayo.

It's A Wrap

Smoked turkey with lettuce, tomatoes, diced red onions, mixed cheese, and ranch dressing, all rolled up in a spinach wrap.

Walnut Burger

This specially‐made walnut burger is straight from the Trempealeau Hotel and is made from walnuts, cheddar cheese, and bread crumbs. You have to try one!

Fish and Chips, Lunch Sized

Lightly‎ breaded and crisp fried tilapia fillets, served with our seasoned pub fries and coleslaw.

Irish BLT

Thick and smoky locally‐produced Irish cottage bacon stacked on toasted Irish country bread and topped with lettuce, tomato, and our homemade thousand island dressing.

Roasted Red Pepper Hummus Wrap

Home‐made roasted red pepper hummus, cucumber, tomato, onion, and lettuce wrapped in a spinach wrap.

The Ribeye

A hand‐cut 12 oz ribeye, grilled to tender perfection, and served with the vegetable of the day.

Corned Beef and Cabbage

Tim's very own home‐made corned beef, gently roasted and served with a side of buttery boiled cabbage, roasted baby carrots, and garlic roasted red potatoes.

Bacon‐Wrapped Pork Loin

Grilled to perfection and served with the vegetable of the day.

The Sirloin

A hand‐cut 10 oz sirloin grilled to your liking, and served with the vegetable of the day.

Fish and Chips, Dinner Sized

Tim's twist on an Erin Isle favorite. Tilapia fillets, lightly‐breaded and fried crisp. Served with our seasoned pub fries, and the vegetable of the day.

If the Irish made BBQ, they'd use Tim's recipe:

Sweet, spicy, and slow‐cooked, these little ribs will make you dance a jig for sure! Served with the vegetable of the day.

Tequila Lime Chicken

Tequila‐marinated chicken breasts grilled, topped with cheddar cheese, and served with Spanish rice instead of a potato. Served with vegetable of the day

Design Your Own Pasta

Pick your favorite pasta and sauce combination. Served with salad or soup, instead of potato. Pasta choices: spaghetti, fettuccine, or penne pasta Sauce choices: alfredo sauce or marinara sauce.

Bangers and Mash

An Irish pub tradition. Irish style bangers (sausages) served over a bed of champ and topped with our homemade gravy and served with a side of peas in true Irish style.

A Little Pot O' Gold

Krafty O'Leary's mac and cheese

Chicken Treasures

Delicate‎ strips of white meat

Molly Magee's Grilled Cheese

On white bread

Mrs. O'Leary's Cow

Four ounce burger

Skeddie

Spaghetti‎ with alfredo or marinara sauce

Wee Bit O' Fries

Lad and lassie sized portion

Little Sip

Milk or soda in a collectable cup

Soda

Pepsi, diet pepsi, mug root beer, sierra mist, raspberry tea, orange crush, or mountain dew free refills.

Milk

White or Chocolate

Lemonade

12 ounce bottle of 100% natural lemonade by Calypso.

Guinness

Harp

Backpocket Dunkle

Toppling Goliath Murph's Red

Peace Tree Red Rambler

Toppling Goliath's Golden Nugget

Tall Grass 8-Bit Pale Ale

Woodchuck Hard Cider

Millsteam's Windmill Wheat

Summit Pilsener

Tim's Choice

Changes as we get or run out of things, so get it while you can

Tall Grass Velvet Rooster

Schell Stout

Beer of the Month

Leinenkugel Vanilla Porter

Bud Light

Bud

Coors Light

Miller Lite

Busch Light

Miller High Life

Michelob Golden Light

O'Doul's

Bud Light Lime

Michelob Ultra

Guinness 250th Anniversary Ale

Murphy's Irish Stout

Samuel Smith Oatmeal Stout

Boddingtons Pub Ale

Sierra Nevada Porter

Sierra Nevada Pale Ale

Anchor Steam

Corona

New Castle Brown Ale

Red Stripe

Smithwick's

Stella Artois

Leinenkugel Honey Weiss

Bacardi Raz

Smirnoff Ice

Seagrams Wild Berry Wine Cooler